Guruvinda ginjalu- the seeds are bright red in colour, at the base it has a black spot . The white scar in the black spot indicates its attachement to the pod wall. The fruits are legumes . The botanical name is Abrus precatorius,family Fabaceae.
Kashi Ashtagandha is mixture of eight fragrant herbs – Chandan, Kesar, Bhimseni Camphor, Heena, Agar, Tulsi, Bel and Durva. Ashtagandham or Ashtagandha is a holy fragrant mixture of 8 herbs,which is used to emanate from the form of Lord Krishna. Ashtagandham fragrance one associates with holiness,purity, and positivity